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Cambria Chard Katherines 750ML

Cambria Chard Katherines 750ML

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Cambria Katherine’s Vineyard Chardonnay is an ocean influenced, single vineyard expression of “refrigerated sunshine” in a glass – layered, elegant, distinct. Chardonnay is one of the most celebrated white wines in Santa Barbara County, California. All grapes from the Cambria Estate Vineyards are certified under the California Sustainable Winegrowing Alliance and Sustainability in Practice.

This beautiful white wine displays Asian pear, floral, spice, citrus blossom, and apple pie characteristics. Barrel fermentation encourages a rich mid-palate, followed by a refreshingly crisp finish.

This White Wine has a Cork closure.

Alcohol Content: 13.5%

Enjoy with grilled chicken and mango salsa, roast salmon and gruyere mac and cheese, or fish tacos.

Cambria Estate is a family-owned winery, led by sisters and Proprietors Katie and Julia Jackson. Located in the coastal Santa Maria Valley in Santa Barbara County, Cambria wines faithfully express the unique stamp of one of the finest cool-climate crus in California. Katherine’s Vineyard, named for Katie Jackson in 1986, consists of ancient soils with fossilized seashells, shale, limestone and sand, with fog swept vines that have endured since the 1970s.

Styled like a classic white Bordeaux, this Sauvignon Blanc ferments in neutral oak puncheons and clay amphorae for a soft, rich texture. The wine couples intense minerality from the rocky soils and extreme elevation with balanced layers of tropical and citrus fruits

Styled like a classic white Bordeaux, this Sauvignon Blanc has a soft, rich texture coupled with intense minerality and balanced layers of tropical and citrus fruits

This White Wine has a Cork closure.

Alcohol Content: 13.9%

Captûre’s Pine Mountain vineyard straddles the peak, a jaw-dropping 3,000 feet above sea level. The unforgiving mountaintop is dry with fine volcanic gravel and rocky patches offering no traction for anything but the hardiest grapevines. The clusters that survive here are few, small, and sparsely fruited – giving every tiny,thick-skinned berry the space to reach its full potential. Our Pine Mountain Sauvignon Blanc was handpicked in the crisp cool morning far above the fog layer. The grapes go directly to press where only the first few pressings are kept and settled overnight in a cold stainless-steel tank. the juice is then racked into a variety of fermentation vessels: large neutral puncheons, a stainless tank and amphorae. Once fermentation is complete, the wines are stirred on the lees monthly for approximately 10 months. This batonnage and fine lees contact provides the wine with an increased midpalate texture that adds depth.

Size:

750Ml

Pack:

12

Additional information

Type

Wine

Subtype

White

Brand

Cambria

Varietal

Chardonnay

Home
Shop All
Wine
Usa
Usa California
Cambria Chard Katherines 750ML

Cambria Chard Katherines 750ML

Size:

750Ml

Pack:

12

Additional information

Type

Wine

Subtype

White

Brand

Cambria

Varietal

Chardonnay

Cambria Katherine’s Vineyard Chardonnay is an ocean influenced, single vineyard expression of “refrigerated sunshine” in a glass – layered, elegant, distinct. Chardonnay is one of the most celebrated white wines in Santa Barbara County, California. All grapes from the Cambria Estate Vineyards are certified under the California Sustainable Winegrowing Alliance and Sustainability in Practice.

This beautiful white wine displays Asian pear, floral, spice, citrus blossom, and apple pie characteristics. Barrel fermentation encourages a rich mid-palate, followed by a refreshingly crisp finish.

This White Wine has a Cork closure.

Alcohol Content: 13.5%

Enjoy with grilled chicken and mango salsa, roast salmon and gruyere mac and cheese, or fish tacos.

Cambria Estate is a family-owned winery, led by sisters and Proprietors Katie and Julia Jackson. Located in the coastal Santa Maria Valley in Santa Barbara County, Cambria wines faithfully express the unique stamp of one of the finest cool-climate crus in California. Katherine’s Vineyard, named for Katie Jackson in 1986, consists of ancient soils with fossilized seashells, shale, limestone and sand, with fog swept vines that have endured since the 1970s.

Styled like a classic white Bordeaux, this Sauvignon Blanc ferments in neutral oak puncheons and clay amphorae for a soft, rich texture. The wine couples intense minerality from the rocky soils and extreme elevation with balanced layers of tropical and citrus fruits

Styled like a classic white Bordeaux, this Sauvignon Blanc has a soft, rich texture coupled with intense minerality and balanced layers of tropical and citrus fruits

This White Wine has a Cork closure.

Alcohol Content: 13.9%

Captûre’s Pine Mountain vineyard straddles the peak, a jaw-dropping 3,000 feet above sea level. The unforgiving mountaintop is dry with fine volcanic gravel and rocky patches offering no traction for anything but the hardiest grapevines. The clusters that survive here are few, small, and sparsely fruited – giving every tiny,thick-skinned berry the space to reach its full potential. Our Pine Mountain Sauvignon Blanc was handpicked in the crisp cool morning far above the fog layer. The grapes go directly to press where only the first few pressings are kept and settled overnight in a cold stainless-steel tank. the juice is then racked into a variety of fermentation vessels: large neutral puncheons, a stainless tank and amphorae. Once fermentation is complete, the wines are stirred on the lees monthly for approximately 10 months. This batonnage and fine lees contact provides the wine with an increased midpalate texture that adds depth.

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