
A German herbal liqueur made from 56 herbs, roots, and spices, famous for the Jager Bomb. Jagermeister is macerated from a secret blend of 56 botanicals and aged in oak barrels, producing a bittersweet, complex herbal liqueur. It's traditionally served ice-cold as a shot or in the Jager Bomb.
A German herbal liqueur made from 56 herbs, roots, and spices, famous for the Jager Bomb. Jagermeister is macerated from a secret blend of 56 botanicals and aged in oak barrels, producing a bittersweet, complex herbal liqueur. It's traditionally served ice-cold as a shot or in the Jager Bomb.